{"id":9922315485465,"title":"VOLENDAM: 1958 - Special maiden arrival luncheon menu from April 1973","handle":"volendam-1958-special-maiden-arrival-luncheon-menu-from-april-1973","description":"\u003cp\u003eHolland America Cruises - A menu for a special \"Centennial Luncheon\" in honor of the VOLENDAM's maiden arrival in New York in April 25, 1973.\u003c\/p\u003e\n\u003cp\u003eNot sure who was invited, but I imagine the old-boys-club of New York shipping circles. The cholesterol-packed menu seems targeted to them: Shrimp cocktail with Brandy, Dutch Vegetable Soup, Prime Sirloin Steak with Bearnaise Sauce, Buttered String Beans, French Fried Potatoes, Cassata Ice Cream, Cookies, and Coffee.\u003c\/p\u003e\n\u003cp\u003eVOLENDAM, ex-Moore Mac BRASIL, and her sister VEENDAM, ex-ARGENTINA, had just completed a massive rehab in Germany with the biggest change coming from the addition of a Lido deck with a new swimming pool, cabins, and public rooms, plus a new nightclub near the bow.\u003c\/p\u003e\n\u003cp\u003eThe menu comes from the collection of the late Terence O'Connor Sr. , a long-time Moran employee and a fixture on the waterfront, who had an eye for keeping important souvenirs.\u003c\/p\u003e\n\u003cp\u003eVery good condition.\u003c\/p\u003e","published_at":"2025-04-27T12:17:04-04:00","created_at":"2025-04-27T12:17:04-04:00","vendor":"TO","type":"- Menu","tags":["- Menus","A to Z: 100s of Ships","Holland America","Moore McCormack Line"],"price":950,"price_min":950,"price_max":950,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":50718414995737,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"513b","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"VOLENDAM: 1958 - Special maiden arrival luncheon menu from April 1973","public_title":null,"options":["Default Title"],"price":950,"weight":113,"compare_at_price":null,"inventory_quantity":2,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/nautiques.net\/cdn\/shop\/files\/513b.jpg?v=1745770565","\/\/nautiques.net\/cdn\/shop\/files\/513b-1.jpg?v=1745770565","\/\/nautiques.net\/cdn\/shop\/files\/513b-2.jpg?v=1745770565"],"featured_image":"\/\/nautiques.net\/cdn\/shop\/files\/513b.jpg?v=1745770565","options":["Title"],"media":[{"alt":null,"id":41003563614489,"position":1,"preview_image":{"aspect_ratio":0.726,"height":2712,"width":1968,"src":"\/\/nautiques.net\/cdn\/shop\/files\/513b.jpg?v=1745770565"},"aspect_ratio":0.726,"height":2712,"media_type":"image","src":"\/\/nautiques.net\/cdn\/shop\/files\/513b.jpg?v=1745770565","width":1968},{"alt":null,"id":41003563647257,"position":2,"preview_image":{"aspect_ratio":1.459,"height":2712,"width":3956,"src":"\/\/nautiques.net\/cdn\/shop\/files\/513b-1.jpg?v=1745770565"},"aspect_ratio":1.459,"height":2712,"media_type":"image","src":"\/\/nautiques.net\/cdn\/shop\/files\/513b-1.jpg?v=1745770565","width":3956},{"alt":null,"id":41003563680025,"position":3,"preview_image":{"aspect_ratio":0.726,"height":2712,"width":1968,"src":"\/\/nautiques.net\/cdn\/shop\/files\/513b-2.jpg?v=1745770565"},"aspect_ratio":0.726,"height":2712,"media_type":"image","src":"\/\/nautiques.net\/cdn\/shop\/files\/513b-2.jpg?v=1745770565","width":1968}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eHolland America Cruises - A menu for a special \"Centennial Luncheon\" in honor of the VOLENDAM's maiden arrival in New York in April 25, 1973.\u003c\/p\u003e\n\u003cp\u003eNot sure who was invited, but I imagine the old-boys-club of New York shipping circles. The cholesterol-packed menu seems targeted to them: Shrimp cocktail with Brandy, Dutch Vegetable Soup, Prime Sirloin Steak with Bearnaise Sauce, Buttered String Beans, French Fried Potatoes, Cassata Ice Cream, Cookies, and Coffee.\u003c\/p\u003e\n\u003cp\u003eVOLENDAM, ex-Moore Mac BRASIL, and her sister VEENDAM, ex-ARGENTINA, had just completed a massive rehab in Germany with the biggest change coming from the addition of a Lido deck with a new swimming pool, cabins, and public rooms, plus a new nightclub near the bow.\u003c\/p\u003e\n\u003cp\u003eThe menu comes from the collection of the late Terence O'Connor Sr. , a long-time Moran employee and a fixture on the waterfront, who had an eye for keeping important souvenirs.\u003c\/p\u003e\n\u003cp\u003eVery good condition.\u003c\/p\u003e"}

VOLENDAM: 1958 - Special maiden arrival luncheon menu from April 1973

Product Description

Holland America Cruises - A menu for a special "Centennial Luncheon" in honor of the VOLENDAM's maiden arrival in New York in April 25, 1973.

Not sure who was invited, but I imagine the old-boys-club of New York shipping circles. The cholesterol-packed menu seems targeted to them: Shrimp cocktail with Brandy, Dutch Vegetable Soup, Prime Sirloin Steak with Bearnaise Sauce, Buttered String Beans, French Fried Potatoes, Cassata Ice Cream, Cookies, and Coffee.

VOLENDAM, ex-Moore Mac BRASIL, and her sister VEENDAM, ex-ARGENTINA, had just completed a massive rehab in Germany with the biggest change coming from the addition of a Lido deck with a new swimming pool, cabins, and public rooms, plus a new nightclub near the bow.

The menu comes from the collection of the late Terence O'Connor Sr. , a long-time Moran employee and a fixture on the waterfront, who had an eye for keeping important souvenirs.

Very good condition.

$9.50
Maximum quantity available reached.