{"id":8983111368985,"title":"STRATHMORE: 1935 - First Class dinner menu from July 15, 1936","handle":"strathmore-1935-first-class-dinner-menu-from-july-15-1936","description":"P\u0026amp;O Line: A First Class dinner menu from the STRATHMORE dated July 15, 1936. The gleaming white ship had taken her maiden voyage just nine months earlier. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe chef's suggested dinner this evening was Foie Gras, Potage Jubilee, Boiled Scotch Salmon with Lobster Sauce, Asparagus Beurre Fondu, Grilled Chicken with Sauce Diable, and Chocolate Gateau. Make me a reservation as it all sounds delicious.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eExcellent condition.","published_at":"2023-12-15T16:14:17-05:00","created_at":"2023-12-15T16:14:17-05:00","vendor":"N","type":"- Menu","tags":["- Menus","P\u0026O-Orient Lines"],"price":950,"price_min":950,"price_max":950,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":47579722547481,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9603a","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"STRATHMORE: 1935 - First Class dinner menu from July 15, 1936","public_title":null,"options":["Default Title"],"price":950,"weight":113,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/nautiques.net\/cdn\/shop\/files\/9603a.jpg?v=1702674859","\/\/nautiques.net\/cdn\/shop\/files\/9603a-1.jpg?v=1702674859"],"featured_image":"\/\/nautiques.net\/cdn\/shop\/files\/9603a.jpg?v=1702674859","options":["Title"],"media":[{"alt":null,"id":36312225153305,"position":1,"preview_image":{"aspect_ratio":0.626,"height":1846,"width":1155,"src":"\/\/nautiques.net\/cdn\/shop\/files\/9603a.jpg?v=1702674859"},"aspect_ratio":0.626,"height":1846,"media_type":"image","src":"\/\/nautiques.net\/cdn\/shop\/files\/9603a.jpg?v=1702674859","width":1155},{"alt":null,"id":36312225186073,"position":2,"preview_image":{"aspect_ratio":1.27,"height":1846,"width":2344,"src":"\/\/nautiques.net\/cdn\/shop\/files\/9603a-1.jpg?v=1702674859"},"aspect_ratio":1.27,"height":1846,"media_type":"image","src":"\/\/nautiques.net\/cdn\/shop\/files\/9603a-1.jpg?v=1702674859","width":2344}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"P\u0026amp;O Line: A First Class dinner menu from the STRATHMORE dated July 15, 1936. The gleaming white ship had taken her maiden voyage just nine months earlier. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe chef's suggested dinner this evening was Foie Gras, Potage Jubilee, Boiled Scotch Salmon with Lobster Sauce, Asparagus Beurre Fondu, Grilled Chicken with Sauce Diable, and Chocolate Gateau. Make me a reservation as it all sounds delicious.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eExcellent condition."}