{"id":9547126112537,"title":"NORMANDIE: 1935 - August '35 First Class dinner menu w\/ Daragnes cover","handle":"normandie-1935-august-35-first-class-dinner-menu-w-daragnes-cover","description":"\u003cp\u003eFrench Line: A First Class dinner menu dated July 10, 1935, from the fabulous NORMANDIE. The ship had taken her maiden voyage only five weeks earlier. On the cover is the famous fowl and fruit image painted especially for the ship by French artist Jean-Gabriel Daragnes (1886-1950).  \u003c\/p\u003e\n\u003cp\u003eI'm disappointed that caviar is not on the menu so I've decided to go with the chef's suggested menu: Framboises Rafraiches au Cognac, Potage Fontanges, Striped Bass Poche Saute Joinville, Le Cancton a la Mode de Chambertin, Petits Pois a la Francasice, Salade de Saison, Bombe Bavanaise, and Corbeille de Fruits. I'm not sure what it all means, but how can I go wrong on the NORMANDIE?  And garçon, please keep the wine flowing!\u003c\/p\u003e\n\u003cp\u003eExcellent condition.\u003c\/p\u003e\n\u003c!----\u003e","published_at":"2024-06-24T13:13:17-04:00","created_at":"2024-06-24T13:13:17-04:00","vendor":"FR","type":"- Menu","tags":["- Menus","French Line"],"price":5000,"price_min":5000,"price_max":5000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49170360041753,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"5013b","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"NORMANDIE: 1935 - August '35 First Class dinner menu w\/ Daragnes cover","public_title":null,"options":["Default Title"],"price":5000,"weight":227,"compare_at_price":null,"inventory_quantity":1,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/nautiques.net\/cdn\/shop\/files\/5013b.jpg?v=1719249100","\/\/nautiques.net\/cdn\/shop\/files\/5013b-1.jpg?v=1719249099","\/\/nautiques.net\/cdn\/shop\/files\/5013b-2.jpg?v=1719249099"],"featured_image":"\/\/nautiques.net\/cdn\/shop\/files\/5013b.jpg?v=1719249100","options":["Title"],"media":[{"alt":null,"id":38621157556505,"position":1,"preview_image":{"aspect_ratio":0.768,"height":2730,"width":2096,"src":"\/\/nautiques.net\/cdn\/shop\/files\/5013b.jpg?v=1719249100"},"aspect_ratio":0.768,"height":2730,"media_type":"image","src":"\/\/nautiques.net\/cdn\/shop\/files\/5013b.jpg?v=1719249100","width":2096},{"alt":null,"id":38621157589273,"position":2,"preview_image":{"aspect_ratio":1.484,"height":2730,"width":4051,"src":"\/\/nautiques.net\/cdn\/shop\/files\/5013b-1.jpg?v=1719249099"},"aspect_ratio":1.484,"height":2730,"media_type":"image","src":"\/\/nautiques.net\/cdn\/shop\/files\/5013b-1.jpg?v=1719249099","width":4051},{"alt":null,"id":38621157622041,"position":3,"preview_image":{"aspect_ratio":0.768,"height":2730,"width":2096,"src":"\/\/nautiques.net\/cdn\/shop\/files\/5013b-2.jpg?v=1719249099"},"aspect_ratio":0.768,"height":2730,"media_type":"image","src":"\/\/nautiques.net\/cdn\/shop\/files\/5013b-2.jpg?v=1719249099","width":2096}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eFrench Line: A First Class dinner menu dated July 10, 1935, from the fabulous NORMANDIE. The ship had taken her maiden voyage only five weeks earlier. On the cover is the famous fowl and fruit image painted especially for the ship by French artist Jean-Gabriel Daragnes (1886-1950).  \u003c\/p\u003e\n\u003cp\u003eI'm disappointed that caviar is not on the menu so I've decided to go with the chef's suggested menu: Framboises Rafraiches au Cognac, Potage Fontanges, Striped Bass Poche Saute Joinville, Le Cancton a la Mode de Chambertin, Petits Pois a la Francasice, Salade de Saison, Bombe Bavanaise, and Corbeille de Fruits. I'm not sure what it all means, but how can I go wrong on the NORMANDIE?  And garçon, please keep the wine flowing!\u003c\/p\u003e\n\u003cp\u003eExcellent condition.\u003c\/p\u003e\n\u003c!----\u003e"}

NORMANDIE: 1935 - August '35 First Class dinner menu w/ Daragnes cover

Product Description

French Line: A First Class dinner menu dated July 10, 1935, from the fabulous NORMANDIE. The ship had taken her maiden voyage only five weeks earlier. On the cover is the famous fowl and fruit image painted especially for the ship by French artist Jean-Gabriel Daragnes (1886-1950).  

I'm disappointed that caviar is not on the menu so I've decided to go with the chef's suggested menu: Framboises Rafraiches au Cognac, Potage Fontanges, Striped Bass Poche Saute Joinville, Le Cancton a la Mode de Chambertin, Petits Pois a la Francasice, Salade de Saison, Bombe Bavanaise, and Corbeille de Fruits. I'm not sure what it all means, but how can I go wrong on the NORMANDIE?  And garçon, please keep the wine flowing!

Excellent condition.

$50.00
Maximum quantity available reached.